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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pinto beans
- 4 cups water
- 1/2 lb. ham hocks
- 1/2 tsp. oregano (dried)
- 1 tsp. chili powder
- 1 onion (large, chopped)
- house seasoning
- 1/4 cup garlic powder
- 1 cup salt
- 1/4 cup pepper
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Reviews(1)
Jodi S. 8 years ago
I think someone made a mistake...I would never use 1 full cup of salt or 1/4 cup of pepper with 1 lb of beans. The recipe looks good if the amounts of those two items were reduced to about 1 tsp and 1/4 tsp...don't you think? :)