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Pinto Bean Soup with Toasted Jalapeños
WILLIAMS SONOMA - TASTE18Ingredients
80Minutes
200Calories
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Ingredients
US|METRIC
7 SERVINGS
- 6 cups chicken broth (48 fl. oz./1.5 l)
- 1 smoked ham hock
- 6 jalapeño chiles
- 4 garlic cloves
- 2 Tbsp. olive oil
- 2 yellow onions (finely chopped)
- 2 carrots (peeled and finely chopped)
- 1 1/2 tsp. dried oregano
- 1 1/2 tsp. ground cumin
- 3/4 tsp. ground coriander
- 3/4 tsp. chili powder
- 14.5 oz. diced tomatoes
- 2 cans pinto beans (14 1/2 oz./455 g each, drained)
- 1/4 cup fresh lime juice (2 fl. oz./60 ml)
- salt
- freshly ground pepper
- 1 cup sour cream
- 1/3 cup cilantro leaves
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium280mg12% |
| Potassium670mg19% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A80% |
| Vitamin C45% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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