Pinto Bean Burrito Bowl with Avocado Cilantro Dressing

CAMELLIA
21Ingredients
20Minutes
210Calories

Ingredients

US|METRIC
  • 1 cup pinto beans (cooked Camellia Brand)
  • romaine lettuce (Shredded)
  • shredded red cabbage
  • frozen corn
  • canned corn
  • cooked chicken (Chopped)
  • halved grape tomatoes
  • crumbled cheese
  • feta cheese
  • jalapenos
  • green onions (Chopped)
  • 1/2 avocado
  • 1/4 cup plain Greek yogurt
  • 1/2 cup water
  • 1 cup fresh cilantro
  • 1 clove garlic
  • 1 green onion (chopped)
  • 1/2 teaspoon salt
  • 3 lime juice (squeezes of)
  • Tabasco Green Pepper Sauce
  • hot sauce
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    NutritionView More

    210Calories
    Sodium24% DV570mg
    Fat20% DV13g
    Protein27% DV14g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories210Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol45mg15%
    Sodium570mg24%
    Potassium530mg15%
    Protein14g27%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A45%
    Vitamin C80%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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