Pinto Banana Bread Recipe | Yummly

Pinto Banana Bread

SW BEANS
20Ingredients
2Hours
420Calories
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Ingredients

US|METRIC
  • 15 ounces pinto beans (S&W®, drained - liquid reserved)
  • 1 cup sugar
  • 2 eggs
  • 2 bananas (large, cut in chunks)
  • 2 cups all purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup chopped pecans
  • 15 ounces pinto beans (S&W®, drained - liquid reserved)
  • 1 cup sugar
  • 2 eggs
  • 2 bananas (large, cut in chunks)
  • 2 cups all purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup chopped pecans
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    NutritionView More

    420Calories
    Sodium23% DV560mg
    Fat14% DV9g
    Protein18% DV9g
    Carbs26% DV79g
    Fiber12% DV3g
    Calories420Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol70mg23%
    Sodium560mg23%
    Potassium320mg9%
    Protein9g18%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber3g12%
    Sugars39g78%
    Vitamin A2%
    Vitamin C15%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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