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Pink Peppercorn Crusted Sous Vide Pork Loin with Caramelized Pan Sauce
THE BEERONESS8Ingredients
65Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. pork loin
- 1 Tbsp. salt
- 1/4 cup Amber Ale (or Belgian ale)
- 1/4 cup pink peppercorns
- 2 Tbsp. dried thyme
- 1 tsp. sweet paprika
- 1 Tbsp. olive oil
- 2 Tbsp. butter
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1280mg53% |
| Potassium570mg16% |
| Protein30g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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