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Pink Champagne Jellies with Champagne Cream
DELIA ONLINE6Ingredients
45Minutes
250Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 Tbsp. cream
- 10 floz champagne
- 5 sheets gelatine (leaf)
- 1 lemon (large)
- 3 oz. golden caster sugar
- 5 floz double cream (softly whipped)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium20mg1% |
| Potassium115mg3% |
| Protein1g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber<1g4% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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