Pineapple Coleslaw Recipe | Yummly

Pineapple Coleslaw

REAL MOM KITCHEN(3)
Maria S.: "it was awesome. but you do need to add some salt…" Read More
4Ingredients
40Minutes
110Calories
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Ingredients

US|METRIC
  • 3 cups coleslaw mix
  • 1 cup crushed pineapple (unsweetened, drained, I cup after it’s drained)
  • 1/4 teaspoon celery seed
  • 1/3 cup mayonnaise (I used canola mayo)
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    NutritionView More

    110Calories
    Sodium6% DV150mg
    Fat9% DV6g
    Protein2% DV1g
    Carbs4% DV13g
    Fiber4% DV1g
    Calories110Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg2%
    Sodium150mg6%
    Potassium180mg5%
    Protein1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A4%
    Vitamin C80%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Maria S. 2 years ago
    it was awesome. but you do need to add some salt to balance all the flavors
    Amoreholisticlife 3 years ago
    The recipe is easy and straightforward. I made it for an easy side dish to my BBQ pork shoulder. I will also use it in pork tacos as a topping. It's sweet and slightly tangy. I added no salt or pepper, but some may want to add those to suit their taste.
    Ben Vance 4 years ago
    Yummmay! Got the already cut up back of rabbit food, Added a full can of crushed pineapple. Went great with my roasted pork shoulder.

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