Pineapple Upside-Down Cake Recipe | Yummly

Pineapple Upside-Down Cake

MYRECIPES
14Ingredients
60Minutes
270Calories

Ingredients

US|METRIC
  • 1 inch juice
  • 20 ounces pineapple slices
  • cooking spray
  • 1/3 cup caramel topping (fat-free)
  • 9 maraschino cherries (drained)
  • 5 tablespoons butter
  • 2/3 cup sugar
  • 2 large eggs
  • 1/2 cup low fat buttermilk
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 1/4 cups all purpose flour
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    NutritionView More

    270Calories
    Sodium12% DV280mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs16% DV47g
    Fiber4% DV1g
    Calories270Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol65mg22%
    Sodium280mg12%
    Potassium135mg4%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber1g4%
    Sugars24g48%
    Vitamin A6%
    Vitamin C50%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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