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Pineapple Upside Down Cake Trifle
CHEF IN TRAINING8Ingredients
60Minutes
1450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cake (yellow, and ingredients it calls for)
- 12 oz. cool whip
- 1 cup butter
- 2 cups brown sugar
- 20 oz. pineapple chunks
- 5 Tbsp. juice
- 3 Tbsp. cornstarch
- 5 Tbsp. pineapple juice (reserved)
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NutritionView More
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1450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1450Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium850mg35% |
| Potassium530mg15% |
| Protein11g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate188g63% |
| Dietary Fiber3g12% |
| Sugars108g |
| Vitamin A35% |
| Vitamin C130% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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