Pineapple Upside Down Cake Recipe | Yummly

Pineapple Upside Down Cake

NIGELLA(1)
Carol Howe: "A great favourite with the family. I substituted…" Read More
10Ingredients
55Minutes
270Calories
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Ingredients

US|METRIC
  • butter (for greasing)
  • 2 tablespoons sugar
  • 6 slices pineapple (canned, in juice, plus 3 tablespoons of the juice)
  • 11 glace cherries (approx. 75g total weight)
  • 100 grams plain flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon bicarbonate of soda
  • 100 grams butter (soft)
  • 100 grams caster sugar
  • 2 large eggs
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    NutritionView More

    270Calories
    Sodium9% DV220mg
    Fat23% DV15g
    Protein8% DV4g
    Carbs11% DV34g
    Fiber4% DV1g
    Calories270Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol90mg30%
    Sodium220mg9%
    Potassium105mg3%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber1g4%
    Sugars22g44%
    Vitamin A10%
    Vitamin C50%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Carol Howe 8 months ago
    A great favourite with the family. I substituted 9 teaspoons of Stevia in place of sugar and used 3 eggs. Also doubled the bicarbonate and baking powder.

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