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Ingredients
US|METRIC
4 SERVINGS
- 3 pineapples (baby, or 2 cans of shredded pineapples – 440 gms – 15 oz.)
- 1 cup sugar
- 1 clove
- 1 cinnamon stick
- 1 star anise
- 5.3 oz. glucose (liquid)
- 2 Tbsp. flour
- 12 oz. flour
- 1.75 oz. corn flour
- 1 cup butter
- 1.75 oz. icing sugar
- 2 egg yolks
- 1/2 tsp. vanilla essence
- 1/4 tsp. salt
- 1 egg yolk (for glazing)
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