Pineapple Peanut Butter Breakfast Parfaits Recipe | Yummly
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Pineapple Peanut Butter Breakfast Parfaits

JIF
6Ingredients
10Minutes
530Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 6 ounces vanilla yogurt (divided)
  • 1 cup fresh pineapple (chopped, or canned pineapple tidbits, divided)
  • 1/4 cup Jif Natural Creamy Peanut Butter Spread
  • 2 tablespoons warm water
  • 2 tablespoons honey
  • 1/2 cup granola cereal with raisins (divided)
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    Directions

    1. SPOON half of yogurt into two parfait glasses. Top with half of pineapple. Stir together peanut butter, water and honey until smooth. Drizzle half of peanut butter mixture over pineapple in parfait glasses. Top with half of granola cereal.
    2. REPEAT layers using remaining yogurt, pineapple, peanut butter mixture and granola. Serve immediately.
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    NutritionView More

    530Calories
    Sodium9% DV220mg
    Fat38% DV25g
    Protein33% DV17g
    Carbs21% DV63g
    Fiber24% DV6g
    Calories530Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol<5mg2%
    Sodium220mg9%
    Potassium
    Protein17g33%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber6g24%
    Sugars46g92%
    Vitamin A2%
    Vitamin C70%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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