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Ingredients
US|METRIC
9 SERVINGS
- 2 1/2 lb. fresh pineapple (peeled, cored and chopped)
- 2 cups lemon juice (freshly squeezed)
- 1 1/2 cups granulated sugar (or less to taste, depending on sweetness of pineapple)
- 40 lemon verbena
- 4 cups water
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium270mg8% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber2g8% |
| Sugars47g |
| Vitamin A25% |
| Vitamin C150% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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