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Ingredients
US|METRIC
4 SERVINGS
- crust
- 3 cups graham cracker crumbs
- 3/4 cup butter (melted)
- 3/4 cup butter (softened)
- 2 1/4 cups icing sugar (powdered sugar)
- 2 eggs
- 1 tsp. vanilla
- pineapple (Layer)
- 2 cans crushed pineapple (drained, about 1 cup)
- whipped cream (Topping)
- 1 1/2 cups whipping cream
- 3 Tbsp. icing sugar (powdered sugar)
- 2 tsp. vanilla
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NutritionView More
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1730Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1730Calories from Fat1010 |
% DAILY VALUE |
Total Fat112g172% |
Saturated Fat60g300% |
Trans Fat |
Cholesterol350mg117% |
Sodium1250mg52% |
Potassium380mg11% |
Protein15g |
Calories from Fat1010 |
% DAILY VALUE |
Total Carbohydrate173g58% |
Dietary Fiber5g20% |
Sugars110g |
Vitamin A60% |
Vitamin C110% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
dovegal 6 years ago
its a nice light dessert I found the graham crust was to thick next time I will cut the graham crumbs to half whats called for