Pineapple Coleslaw

LET'S DISH
11Ingredients
10Minutes
60Calories

Ingredients

US|METRIC
  • 1/4 cup plain yogurt
  • 1 tablespoon apple cider vinegar
  • 3 tablespoons pineapple juice (reserve from canned pineapple)
  • 2 tablespoons brown sugar
  • salt
  • pepper
  • 3 cups shredded cabbage
  • 1/2 cup green onions (chopped)
  • 3 tablespoons chopped fresh cilantro
  • 1 1/2 cups pineapple (canned, tidbits, reserve juice for dressing)
  • 1 jalapeno (seeded and chopped, optional)
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    NutritionView More

    60Calories
    Sodium6% DV150mg
    Fat0% DV0g
    Protein2% DV1g
    Carbs5% DV14g
    Fiber8% DV2g
    Calories60Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium150mg6%
    Potassium210mg6%
    Protein1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A10%
    Vitamin C70%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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