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Ingredients
US|METRIC
2 SERVINGS
- 2 cups fresh pineapple (diced)
- 8 stems fresh cilantro (finely chopped)
- 1/4 cup white onion (finely diced)
- 1 serrano pepper (seeded and finely chopped — for spicy salsa)
- 1/2 green bell pepper (seeded and finely chopped — for mild salsa)
- 1 lime
- sea salt (to taste)
- freshly ground black pepper (to taste)
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NutritionView More
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110Calories
Sodium
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium390mg16% |
| Potassium330mg9% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A6% |
| Vitamin C200% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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