Pineapple Cheesecake

TASTE THE ISLANDS(1)
13Ingredients
75Minutes
1070Calories

Ingredients

US|METRIC
  • 1 1/2 cups graham crackers
  • 6 tablespoons butter (melted)
  • 1/4 cup granulated sugar
  • 1/4 teaspoon nutmeg
  • 20 ounces crushed pineapple (fresh or canned)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon sea salt
  • 16 ounces cream cheese
  • 2/3 cup granulated sugar
  • 4 large eggs
  • 1/2 cup sour cream
  • 3 teaspoons pineapple juice
  • 1 tablespoon granulated sugar
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    NutritionView More

    1070Calories
    Sodium38% DV920mg
    Fat108% DV70g
    Protein35% DV18g
    Carbs33% DV99g
    Fiber8% DV2g
    Calories1070Calories from Fat630
    % DAILY VALUE
    Total Fat70g108%
    Saturated Fat38g190%
    Trans Fat
    Cholesterol395mg132%
    Sodium920mg38%
    Potassium470mg13%
    Protein18g35%
    Calories from Fat630
    % DAILY VALUE
    Total Carbohydrate99g33%
    Dietary Fiber2g8%
    Sugars79g158%
    Vitamin A50%
    Vitamin C120%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Guertin a year ago
    FYI - beat the cream cheese before doing the other steps. I had a hard time trying to make it smooth following the instructions

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