Pineapple Celery Smoothie Recipe | Yummly
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Pineapple Celery Smoothie

YUMMY ADDICTION(4)
Rachael Karlin: "I followed the directions exactly and it was deli…" Read More
6Ingredients
15Minutes
80Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 stalks celery (chopped)
  • 1 cup pineapple (cubed)
  • 1 banana
  • 1 pear
  • 1/2 cup unsweetened almond milk
  • 1 teaspoon honey
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    NutritionView More

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    80Calories
    Sodium
    Protein
    Carbs
    Fiber
    Calories80Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium10mg0%
    Potassium240mg7%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars14g28%
    Vitamin A2%
    Vitamin C40%
    Calcium2%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Rachael Karlin 6 months ago
    I followed the directions exactly and it was delicious the texture is a little too thick for my liking so no five star. But it tastes great and I will make it again. Don’t substitute if you don’t have things. Just follow the recipe exactly; it’s worth it.
    Ariel Birks 2 years ago
    i absolutely love this smoothie but it is really astringent and more complex than my boyfriend likes. (he likes smoothies that taste like milkshakes.) The celery and pineapple together are woody and aromatic. i avoid adding sugar because i love the flavors unmasked by sugar. if you can dig herbaceous, tangy stuff, this is for you!
    Andrea Gorham 3 years ago
    Delicious and good texture! Modifications I made; used an apple instead of a pear, and a cup of water and 3 tsp almond butter instead of almond milk, and a cup or so of ice. Didn't need honey.
    Michelle H. 5 years ago
    Blech! I had to force myself to swallow just 65% of this smoothie. To be fair the changes I made: replaced pear with red seedless grapes, and honey with maple syrup. The texture wasn't good, and it wasn't cold. I froze half the fruit for one tomorrow, and maybe it'd be better, but I'm really wondering what to do with the fruit now. I can't have stone fruits (thus no pear) and celery's an aphrodisiac so I thought it'd be a good green to add. The picture is pretty, but I'd overall rate this recipe as inedible.

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