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Pineapple Cake with Toasted Coconut Frosting
MIX AND MATCH MAMA12Ingredients
45Minutes
1810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour
- 2 cups sugar
- 1 tsp. baking soda
- 1 tsp. salt
- 1 cup butter (melted)
- 1/2 buttermilk (a cup of)
- 2 eggs
- 15 oz. crushed pineapple (drained)
- 8 oz. cream cheese (softened)
- 2 cups powdered sugar
- 1 Tbsp. milk
- 2 cups toasted coconut
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NutritionView More
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1810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1810Calories from Fat860 |
| % DAILY VALUE |
| Total Fat95g146% |
| Saturated Fat63g315% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium1470mg61% |
| Potassium540mg15% |
| Protein18g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate234g78% |
| Dietary Fiber9g36% |
| Sugars175g |
| Vitamin A45% |
| Vitamin C90% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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