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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. skinless chicken breasts (4 ounces each boneless)
- salt
- salt and fresh ground pepper , to taste
- 1/2 cup barbecue sauce (honey, or you can use your favorite low sugar barbecue sauce, divided *)
- 20 oz. pineapple chunks (drained)
- 1/2 Tbsp. extra-virgin olive oil
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol75mg25% |
Sodium660mg28% |
Potassium670mg19% |
Protein26g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber2g8% |
Sugars22g |
Vitamin A4% |
Vitamin C120% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Tracie Hensley-Palmer 5 years ago
Quick, easy and delicious. The pineapple gives it a sweet flavor. Will make this again!
Bethany Kim 5 years ago
Very good! Didn't modify, but did notice a difference with letting it sit in the fridge first.
Zoe-Ann Copeland 7 years ago
The chicken was tender and juicy! The pineapple was so flavorful.. This recipe was easy to make and is a definite keeper!!