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Pineapple Banana Bread w/ a Coconut Glaze
DISH IT GIRL13Ingredients
80Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 stick unsalted butter (room temperature)
- 1 cup sugar
- 2 eggs (large room temperature)
- 1/2 tsp. almond extract
- 1 banana (ripe, well mashed)
- 1/2 cup crushed pineapple (drained, reserve juice)
- 2 cups all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 1/3 cups confectioners' sugar
- 1/4 cup unsweetened coconut milk (you may need more as you mix the glaze)
- 2 Tbsp. pineapple juice (reserved)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium630mg26% |
| Potassium290mg8% |
| Protein11g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate150g50% |
| Dietary Fiber3g12% |
| Sugars96g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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