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Ingredients
US|METRIC
4 SERVINGS
- 110 grams pine nuts (toasted)
- 175 grams plain flour
- 10 grams polenta (fine)
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 2 Tbsp. rosemary (finely chopped)
- 60 grams butter
- 138 grams granulated sugar
- 1 lemon
- 1 large egg
- 10 mL marsala
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium480mg20% |
| Potassium290mg8% |
| Protein10g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber4g16% |
| Sugars36g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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