Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fusilli pasta
- 1/2 cup pine nuts
- 1/2 red pepper (chopped)
- 1/2 cup sliced olives
- 6 oz. crumbled feta cheese
- 4 tomatoes (chopped)
- 1/2 cup olive oil
- 1 lemon
- 3 garlic cloves (minced)
- pepper (to taste)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium640mg27% |
| Potassium780mg22% |
| Protein25g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C100% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Sir 2 years ago
Good, but not great. I would add extra olives and make sure you let this sit overnight. The flavor got better over time. I would make this again b/c it was pretty easy, but I might first look for another.