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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fish (cleaned and salted)
- 8 pieces bilimbi (kamias)
- 2 medium tomatoes (wedged)
- 1 tsp. whole peppercorn
- 1 1/2 tsp. salt
- 1 cup water
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium950mg40% |
| Potassium510mg15% |
| Protein22g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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