Pina Colada Blondie Cake Recipe | Yummly

Pina Colada Blondie Cake

NOT QUITE NIGELLA
16Ingredients
90Minutes
1520Calories
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Ingredients

US|METRIC
  • 2 cups cake flour
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon fine salt
  • 150 grams unsalted butter (softened)
  • 1 cup light brown sugar (packed)
  • 2 large eggs (at room temperature)
  • 1 1/2 cups crushed pineapple (well drained, reserve the liquid)
  • 1 cup shredded coconut
  • 1/2 cup white chocolate chips
  • 2 tablespoons coconut liqueur (or 1 teaspoon coconut essence)
  • 1/4 cup pineapple juice (from reserved liquid)
  • 3 cups icing sugar (sifted)
  • 3 tablespoons coconut cream
  • 2 tablespoons coconut liqueur (or 1 teaspoon coconut essence)
  • 1 teaspoon hot water (if needed)
  • 1/2 cup sweetened flaked coconut (toasted)
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    NutritionView More

    1520Calories
    Sodium33% DV790mg
    Fat88% DV57g
    Protein25% DV13g
    Carbs81% DV242g
    Fiber24% DV6g
    Calories1520Calories from Fat510
    % DAILY VALUE
    Total Fat57g88%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol190mg63%
    Sodium790mg33%
    Potassium510mg15%
    Protein13g25%
    Calories from Fat510
    % DAILY VALUE
    Total Carbohydrate242g81%
    Dietary Fiber6g24%
    Sugars178g356%
    Vitamin A20%
    Vitamin C50%
    Calcium25%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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