Pimento Macaroni and Cheese Recipe | Yummly
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Pimento Macaroni and Cheese

LAUREN'S LATEST
9Ingredients
70Minutes
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Ingredients

US|METRIC
6 SERVINGS
  • 1 pound macaroni
  • 15 ounces Alfredo sauce
  • pepper (to taste {I like a lot})
  • seasoning salt (to taste)
  • 4 ounces pimientos (drained)
  • 12 ounces sharp cheddar cheese (grated)
  • 12 ounces gouda cheese (grated)
  • 1 cup evaporated milk
  • dried chives (for garnish {optional})
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