Pigs in a Blanket with Black Pepper Pastry Recipe | Yummly

Pigs in a Blanket with Black Pepper Pastry

FOOD AND WINE
11Ingredients
60Minutes
850Calories

Ingredients

US|METRIC
  • canola oil (for greasing)
  • 1 1/2 tablespoons unsalted butter
  • 1 1/2 tablespoons light brown sugar (packed)
  • 1 tablespoon honey
  • 1/4 cup Dijon mustard
  • 14 ounces puff pastry (sheet of thawed frozen all-butter)
  • flaky sea salt
  • coarsely ground black pepper
  • 4 hot dogs (long, about 8 inch, cut into thirds)
  • 1 egg
  • 1 tablespoon milk
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    NutritionView More

    850Calories
    Sodium40% DV960mg
    Fat95% DV62g
    Protein29% DV15g
    Carbs19% DV58g
    Fiber12% DV3g
    Calories850Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol100mg33%
    Sodium960mg40%
    Potassium210mg6%
    Protein15g29%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A4%
    Vitamin C2%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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