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Angela Clausen: "My family enjoyed this, I enjoyed how simple it w…" Read More
9Ingredients
60Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 454 grams pierogies (frozen, any flavour)
- 1 Tbsp. water
- 7 oz. kielbasa sausage (sliced)
- 4 oz. cream cheese (from 8-oz/250 g package, very softened)
- 1/2 cup sour cream
- 1/2 cup chicken broth
- 1/8 tsp. coarse ground black pepper
- 1 cup shredded cheddar cheese
- 1/2 cup sliced green onions (thinly diagonally)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol115mg38% |
Sodium1280mg53% |
Potassium160mg5% |
Protein22g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A20% |
Vitamin C25% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(18)
Angela Clausen 10 months ago
My family enjoyed this, I enjoyed how simple it was to make. It has become part of our rotation for dinners.
Deborah LaMere 2 years ago
Fantastic meal
I used a sweet onion instead of green onion I microwaved them for one minute before adding to cheese mixture
Debs 4 years ago
The flavour was really good, except the perogies were so mushy. Next time I would fry them to make them crispy and then pour sauce.
Jamie Roach 4 years ago
Whole family loved it! Use the dill dip as others recommended! I would suggest doubling it to feed four hungry adults who can eat a lot. My meat loving husband wanted more sausage. Will make again for sure!
Allyson Brake-Miller 4 years ago
Let me preface this by saying I used homemade pierogis from my neighbor and Opadipity Greek yogurt dip. This turned out amazing will definitely make again!
Jess Peterson 4 years ago
Really good, but we felt it needed something else. We're thinking either sauerkraut or perhaps using dill dip like someone else suggested
Megan Gunther-Duncan 4 years ago
Good, I used dill veggie dip instead of sour cream. My family ate it all!