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Pico de Gallo and a book review
ZESTY SOUTH INDIAN KITCHEN6Ingredients
5Minutes
20Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 tomatoes (salad, seeded and diced into ¼ inches pieces)
- 1/4 red onion (th of, diced into ¼ inch pieces)
- 1/2 tsp. salt (or to taste)
- 1 Tbsp. lime juice (freshly squeezed)
- 1 serrano chili (small, finely chopped, you can remove the seeds and vein if you don’t want heat)
- 1 Tbsp. cilantro (minced)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium220mg6% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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