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Ingredients
US|METRIC
4 SERVINGS
- 225 grams plain flour
- 60 grams cornflour (or rice flour)
- 140 grams butter
- 2 tsp. dried rosemary
- ice cold water
- 400 grams meat (sausage-)
- 15 slices chorizo (– cut into small pieces)
- 180 grams mozzarella (grated)
- 100 grams cheddar (grated vintage)
- 50 grams grana padano cheese (grated)
- 250 grams cottage cheese (– drained well)
- 250 grams cauliflower (cooked)
- 400 grams chopped tomatoes (carton, – drained well [2])
- 5 spring onions (– chopped fine)
- 1 handful parsley (– chopped fine)
- 2 tsp. sweet paprika (smoked)
- 1 coarse ground black pepper (rounded tsp)
- 1/2 tsp. salt
- 3 large eggs
- 1 potato (cold, cooked, – peeled, optional)
- beaten egg (for glazing.)
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol395mg132% |
| Sodium1460mg61% |
| Potassium1370mg39% |
| Protein60g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A80% |
| Vitamin C120% |
| Calcium70% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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