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Ingredients
US|METRIC
4 SERVINGS
- 1 cucumber (long fresh)
- 2 tsp. salt
- 2 tsp. vinegar
- 2 tsp. sesame oil
- 3 garlic cloves (mashed)
- 2 Thai chili peppers (chopped into small sections)
- 1 tsp. Sichuan peppercorns (whole)
- 2 tsp. water
- 1 Tbsp. peanut oil (or other vegetable oil)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1180mg49% |
| Potassium125mg4% |
| Protein<1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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