Pickled Vegetables Recipe | Yummly

Pickled Vegetables

MYRECIPES
9Ingredients
25Minutes
130Calories
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Ingredients

US|METRIC
  • 1/2 cup sugar
  • 3/4 cup white vinegar
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon crushed red pepper
  • 1/2 teaspoon ground black pepper (freshly)
  • 3 garlic cloves (crushed)
  • 2 cups English cucumber (thinly sliced unpeeled)
  • 1 cup red onion (thinly sliced)
  • 1/2 cup cauliflower florets
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    NutritionView More

    130Calories
    Sodium19% DV450mg
    Fat0% DV0g
    Protein2% DV1g
    Carbs11% DV32g
    Fiber4% DV1g
    Calories130Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium450mg19%
    Potassium160mg5%
    Protein1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber1g4%
    Sugars28g56%
    Vitamin A4%
    Vitamin C10%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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