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Pickled Watermelon Rind With Mint & Ginger
UNPROCESSED PURPOSE7Ingredients
20Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 slice watermelon (rind)
- 1 Tbsp. fresh ginger (minced)
- 3 Tbsp. chopped fresh mint
- 1 1/2 cups apple cider vinegar
- 1 1/2 cups water
- 1/3 cup honey (optional or drizzle on top)
- 1 Tbsp. salt (optional or pinch of sea salt to finished recipe)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1780mg74% |
| Potassium170mg5% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber0g0% |
| Sugars27g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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