Pickled Vegetables {quick and easy refrigerator pickles!}

A FARM GIRL'S DABBLES
cheryl hale: "Fantastic! This recipe is so good! I’ve used red…" Read More
17Ingredients
50Minutes

Ingredients

US|METRIC
  • 1/2 yellow onion (a sweet, thinly sliced)
  • 2 large garlic cloves (thinly sliced)
  • cucumbers
  • cauliflower
  • 6 cups vegetables
  • golden beets
  • bell peppers
  • celery
  • 6 sprigs fresh dill
  • 2 tablespoons yellow mustard seeds
  • 1/2 tablespoon peppercorns
  • 1 bay leaf
  • 1 cup rice wine vinegar
  • 1/2 cup cider vinegar
  • 1/2 cup water
  • 3/4 cup sugar
  • 2 1/2 tablespoons kosher salt
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    Reviews

    cheryl hale 2 months ago
    Fantastic! This recipe is so good! I’ve used red onions, carrots, red peppers, and cukes so far. Will use with all my garden veggies in the future.

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