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Ingredients
US|METRIC
10 SERVINGS
- 2 lb. shrimp (cooked, frozen, with tails on)
- 1.5 oz. pickling spice (bottle of)
- 4 white onions (small, sliced)
- 1/2 cup white vinegar
- 1/2 cup canola oil
- 1/2 cup granulated sugar
- pepper
- garlic powder
- worcestershire sauce
- salt
- 1/2 cup granulated sugar
- 1/2 cup white vinegar
- 1/2 cup canola oil
- 2 lb. cooked shrimp (frozen, with tails thawed)
- 3 white onions (small, sliced)
- 1.5 oz. pickling spice (bottle)
- salt
- pepper
- garlic powder
- worcestershire sauce
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium520mg22% |
| Potassium510mg15% |
| Protein39g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars24g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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