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5Ingredients
50Minutes
35Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup water
- 3/4 cup apple cider vinegar
- 1 Tbsp. granulated sugar
- 1 tsp. salt
- 1 red onion (small, roughly 4-5 ounces, cut into slices)
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Directions
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NutritionView More
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35Calories
Sodium
Carbs
Fiber
Potassium
Calories35Calories from Fat┅ |
% DAILY VALUE |
Total Fat |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium600mg25% |
Potassium75mg2% |
Protein0g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber<1g2% |
Sugars4g |
Vitamin A0% |
Vitamin C4% |
Calcium2% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Lori Gale 5 years ago
Easy peasy to make. This is my second time using this recipe and it’s just as delicious as the first time! 😋💦
Suzanna M. 6 years ago
ive tried a few biscuit recipes trying to find the one i love. these are tasty, ill make them again
Jennifer Abate-Bonetti 6 years ago
5 Star! Amazing!! Even my daughter loves them. I made them for our tacos with Carnita. I think I'll probably use them on my salad too! ( for some reason it will only let me give 3 stars can't figure out how to change it 🤔)
Jackie K. 7 years ago
Love this recipe! We make them whenever we have pork tacos and they're just a perfect addition