Pickled Red Onions Recipe | Yummly

Pickled Red Onions

TORI AVEY(1)
8Ingredients
60Minutes
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Ingredients

US|METRIC
  • 2 cups water
  • 1 cup vinegar
  • 1/3 cup sugar
  • 3 1/2 tablespoons kosher salt
  • 2 pounds red onions
  • 1 3/4 teaspoons kosher salt
  • 1 1/2 teaspoons peppercorns
  • 3 bay leaves
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    Reviews(1)

    L 2 years ago
    Ok. I found the brine to need more sugar and it was too salty. Not a lot of spice flavor except vinegar and salt. I would try another recipe as this was not my favorite. I did add red peppers for more color and additional sweetness.

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