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8Ingredients
2Hours
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Ingredients
US|METRIC
2 SERVINGS
- 1 head red cabbage
- 2 whole garlic cloves (peeled and lightly smashed)
- 1/2 cup red wine vinegar
- 1 lemon
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. sugar
- 1/2 Tbsp. salt
- fresh cracked black pepper
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Reviews(4)
Caroline Sykes 2 years ago
Easy to do. Makes nice Christmas present.I also dissolved the sugar over a gentle heat in the solution.
Nadine Liebhardt 4 years ago
Super easy to prepare. Made it for a bbq and everyone loved it. It tasted fresh and crunchy