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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. arugula
- 1 red chile pepper
- 1 melon (sweet, such as cantaloupe, about 1.2 kg)
- 2 tablespoon white Balsamic vinegar
- salt
- pepper
- 1 tsp. sugar
- 4 Tbsp. olive oil
- 3 sprigs mint
- 4 pickled herring (each about 100 grams)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium260mg7% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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