Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Pickled Garden Vegetables
BETTER HOMES AND GARDENS13Ingredients
70Minutes
130Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
7 SERVINGS
- 1 lb. carrots (peeled)
- 1 lb. fresh green beans (trimmed and cut into 2-inch pieces)
- 3 cups cauliflower florets
- 3 sweet peppers (green and/or red, cut into strips)
- 2 zucchini (and/or yellow summer squash, halved lengthwise and sliced 1/2-inch thick or 1 pound baby zucchini or yellow summer squash, halved)
- 2 onions (cut into wedges)
- 3 cups water
- 3 cups white wine vinegar
- 3 Tbsp. snipped fresh dill
- 2 Tbsp. sugar
- 1 Tbsp. pickling salt
- 1/2 tsp. crushed red pepper
- 6 cloves garlic (minced)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium1090mg45% |
Potassium840mg24% |
Protein4g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber7g28% |
Sugars15g |
Vitamin A260% |
Vitamin C190% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes