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Ingredients
US|METRIC
4 SERVINGS
- 7 medium carrots (normal size I guess, sliced a little thinner than 1/4″)
- 4 sprigs fresh dill
- 2/3 cup white wine vinegar
- 3/4 cup water
- 1/8 cup sugar
- 3 tsp. salt
- 1 tsp. dill seeds
- 1/2 tsp. caraway seeds
- 1/4 tsp. black pepper
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1850mg77% |
| Potassium370mg11% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A360% |
| Vitamin C10% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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