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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. blueberries
- 2 cups cider vinegar
- 1 cup water
- 2 cups sugar
- 1 Tbsp. kosher salt
- 1 bay leaf
- 4 black peppercorns
- 2 juniper berries
- 1 sprig thyme
- 1 tsp. ginger (wild)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1810mg75% |
| Potassium180mg5% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate117g39% |
| Dietary Fiber2g8% |
| Sugars111g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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