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Ingredients
US|METRIC
4 SERVINGS
- 3 avocados (medium)
- red onions (A dozen small, peeled, optional)
- 1 cup white vinegar
- 1 cup water
- honey (to taste)
- peppercorns (to taste)
- chili peppers (to taste)
- 1 Tbsp. sea salt (or kosher salt)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1860mg78% |
| Potassium820mg23% |
| Protein5g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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