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Ingredients
US|METRIC
7 SERVINGS
- 1 cup red wine vinegar
- 1 tsp. kosher salt
- 12 oz. anchovies (fresh, filleted)
- 1 Tbsp. curly parsley (finely chopped fresh)
- 1 Tbsp. finely chopped garlic
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium400mg17% |
| Potassium210mg6% |
| Protein10g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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