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Ingredients
US|METRIC
4 SERVINGS
- 6 eggs
- 3 Tbsp. paleo mayonnaise
- 1 Tbsp. pickle juice
- 2 tsp. fresh dill (finely chopped)
- 1 tsp. Dijon mustard
- 1/4 cup pickle (chopped)
- salt
- pepper
- paprika (for garnish, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium500mg21% |
| Potassium200mg6% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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