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Pickle-Brined Fried Chicken Fingers
THE EAT MORE FOOD PROJECT13Ingredients
80Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken tenderloin (strips)
- pickle juice
- 1 cup mayonnaise
- 2 Tbsp. reduced sugar ketchup
- 3 Tbsp. horseradish sauce
- 1/2 lemon
- salt
- pepper
- 2 eggs (beaten)
- 1 cup almond flour
- 2 Tbsp. celery salt
- 2 Tbsp. paprika
- 2 Tbsp. oil
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1030mg43% |
| Potassium1080mg31% |
| Protein58g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C35% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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