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Phyllo Wrapped Baked Brie with Red Pepper Jelly
FOOD AT HOME4Ingredients
40Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 phyllo pastry (sheets, thawed)
- 1/3 cup butter (melted)
- 3/4 lb. brie (round, chilled, I use a triple cream brie)
- 1/4 cup pepper jelly
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium790mg33% |
| Potassium170mg5% |
| Protein20g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g3% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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