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Pho Ga | Vietnamese Chicken Noodle Soup
RELISHING IT15Ingredients
65Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 qt. homemade chicken broth (imperative for this recipe)
- 3 inches fresh ginger (piece of, peeled)
- 5 whole cloves
- 2 tsp. coriander seeds (whole)
- 2 whole star anise
- 5 whole allspice berries
- 14 oz. dried rice noodles (thin)
- 1 bunch scallions (thinly sliced)
- 1 bunch fresh cilantro (stems removed)
- 1/2 white onion (medium, thinly sliced)
- 4 cups chicken (shredded, save from when making broth OR boil or bake chicken breasts/thighs)
- 1 bunch fresh basil (regular or Thai, for garnish, optional)
- bean sprouts (fresh, for garnish, optional)
- 2 jalapeños (fresh, for garnish, optional)
- 2 limes (fresh, quartered, for garnish, optional)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium540mg23% |
| Potassium1630mg47% |
| Protein61g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A130% |
| Vitamin C80% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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