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Zach Hernandez: "This is so good. I made it all on the stove, and…" Read More
11Ingredients
25Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 slices rye bread
- 3 oz. steak (sliced & cooked to your liking)
- 3 oz. mozzarella cheese
- 1/4 onion (sliced)
- 1/4 bell pepper (any colour, sliced)
- 1/4 cup mushrooms
- 1 1/2 Tbsp. butter
- 1 tsp. dry mustard
- 2 tsp. montreal steak spice
- ground black pepper
- sea salt
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol30mg10% |
Sodium460mg19% |
Potassium90mg3% |
Protein7g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A6% |
Vitamin C10% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Zach Hernandez 6 years ago
This is so good. I made it all on the stove, and the melting of the cheese in the foil works the same way I just used a square flat pan. And it turned out perfectly. I will be making this again because it was quick and easy to do.
Andrew D. 8 years ago
I don't think I'm going to be able to do it for a long time. You know I love it. The fact is that it would be great if it was the best.