Philly Cheesesteaks

THE PIONEER WOMAN (3)
Valerie W.: "Yummy! Easy recipe and delicious too. Definitel…" Read More
15Ingredients
20Minutes
380Calories

Ingredients

US|METRIC
  • 8 ounces Velveeta (weight White)
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 cup milk
  • 6 tablespoons butter
  • 6 whole deli rolls
  • 1 1/2 pounds deli roast beef (Thinly Shaved Good Quality)
  • 1 whole onion (Yelow, Peeled And Sliced Thick)
  • 1 whole green bell pepper (Seeded And Sliced Thick)
  • 1 whole yellow bell pepper (Seeded And Sliced Thick)
  • 1 whole red bell pepper (Seeded And Sliced Thick)
  • mustard
  • horseradish
  • Worcestershire sauce
  • hot sauce
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    NutritionView More

    380Calories
    Sodium84% DV2020mg
    Fat37% DV24g
    Protein55% DV28g
    Carbs4% DV13g
    Fiber4% DV1g
    Calories380Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol115mg38%
    Sodium2020mg84%
    Potassium640mg18%
    Protein28g55%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A30%
    Vitamin C110%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Valerie W. a month ago
    Yummy! Easy recipe and delicious too. Definitely making this again!
    Dana P. a year ago
    This was delicious. I love all of the Pioneer Woman’s recipe and this one didn’t disappoint. I did increase the cayenne in the cheese sauce and found I needed to cook the cheese sauce a bit longer and at a higher temperature. I had never made Philly Cheesesteaks before, but my husband loved them!
    Amber C. 2 years ago
    Awesome!! I will definitely make this again!